What is more fascinating than a tool from our ancestors? In Colombia, La Chamba is a piece of pottery to prepare food that has been made there for centuries. Named after its origin, La Chamba, Colombia, this pot has a unique look but also a very unique creation process.
‘En este episodio nos adentramos en la cocina del Araucana Lodge, para descubrir uno de sus recetas insignia, la Sopa de Las Tres Hermanas, basada en el famoso método indígena de cultivar a la par, maiz, frijol y calabaza. ¿Cómo es el Método Ancestral de las Tres Hermanas? 1- Se procede a la siembra el maíz. 2- Se siembran los frijoles a su alrededor. … Read More Sopa de Las Tres Hermanas 🎥 Cocina Ancestral | Episodio 2
Grains of rice appear small, but they have a big historical & cultural importance. Did you know rice has been cultivated for roughly 14,000 years? There are three main types of wild grass from which all rice is derived from. It was first domesticated in China and moved through Eastern Asia. Asian farmers still produce 92% of the world’s rice! By Alexx J. for The Adventures of Pili … Read More The History of Rice: Culture & Recipes
It’s said that breakfast is the most important meal of the day, but what does it include for our friends around the world? Let’s look at 10 different countries & explore how they experience breakfast! By Alexx J. for The Adventures of Pili Photo by Buenosia Carol England: The “Full English” aka the “Fry Up”has eggs, bacon, sausage, black pudding (blood sausage), beans, roasted tomatoes & … Read More Breakfast Around the World
These times have been very tough across the world. But something that many lucky ones can share now, is the opportunity to be at home with their family. Explore fun and creative ways to use food to keep your kids entertained while feeding your family! (By Alexx J. for The Adventures of Pili) *Build-Your-Own Pancake Taco Bar* Pancakes and tacos? I know what you’re … Read More Build-Your-Own Pancake Taco Bar